Whether it’s traditional Moroccan tagine or easy leftover hotpot, we’ve got a lamb recipe perfect for every season.
Aromatic Iranian lamb & potato one pot
Flavoured with traditional cumin and pomegranate, enjoy this aromatic Iranian lamb & potato one pot - perfect for an exciting mid-week meal.
Charred potato, grilled peach and sliced lamb with parsley dressing
Get your griddle on with this delicious charred potato, grilled peach and sliced lamb dish. Paired with a homemade parsley dressing, this is the perfect mid-week meal to enjoy yourself or share with friends
Sweet and Spicy Lamb & Potato Filled Squash
This hearty dish combines warming, exotic spices with more traditional ingredients - lamb and squash. Easy to create, but so delicious - why not give it a try?
Indian Style Lamb, Potato & Aubergine Dhansak Curry
Jazz up your midweek meal with this quick and tasty curry
Lamb and orange isn't necessarily the first combination that 'springs' to mind, but trust us - this one works!
An easy way to use up any leftovers from your Sunday roast - all you need to do is add some extra veg and a bit of stock.
Here's a great idea for you to use up any leftovers that you may have from your Sunday lunch, or indeed any midweek roasts that you have conjured up!
Don't let your leftovers go to waste. Try this delicious Roast Lunch Hash.
Attempting your first tagine? This recipe is suitable for all cooking levels and is easy to make taking only 25 minutes.